The Agriresort Villa Edera is immersed in a beautiful setting dominated by a lush, verdant olive grove that yields an excellent olive oil of the highest quality, also in lemon and chilli flavoured variants. Confirming an authentic link with nature and the traditions of the area, the olives are harvested strictly by hand, and the pressing and the production follow traditional procedures, yielding an excellent product.
The Agriresort Villa Edera's Aglianico and Fiano are produced from native vines of the Sorrento Coast, which, thanks to the excellent exposure and soil composition, are particularly suited to quality wine production. Thanks to modern vinification techniques and special attention to bottling procedures that preserve all the organoleptic properties of the wine intact, we are able to guarantee the utmost excellence to the product.
We also love to take care of our guests at the table, where love for our land and passion for cooking meet. Our vegetable garden, nurtured primarily by passion and traditional organic farming methods, yields food that retains all the flavour of the authenticity of yesteryear. Vegetables and fruit, worthy of an Arcimboldo, give our dishes the true flavours of tradition, guaranteeing the quality and seasonality of the food. A stay here, in the Agriresort Villa Edera, is thus enriched with a taste experience that exalts the excellence of the territory.
